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Research on Vegetable Protein Beverage Market in China, 2014-2018

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Research on Vegetable Protein Beverage Market in China, 2014-2018

  • 【報告編號】: 629159
  • 【最新修訂】: 2014年05月13日
  • 【關 鍵 字】: Vegetable Protein Beverage
  • 【報告頁數】: 54
  • 【報告格式】: 電子版或紙介版
  • 【交付方式】: Email發送或EMS快遞
  • 【價    格】: 紙介版︰$2050    電子版︰$1850
  • 【訂購熱線】: 010-51263229    010-51265563
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報告目錄

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Research on Vegetable Protein Beverage Market in China, 2014-2018

1. Development Overview of Vegetable Protein Beverage Industry
1.1 Overview
1.1.1 Definition
1.1.2 Classification 
1.1.3 Nutrition Value
1.2 Industrial Chinas Analysis 
1.2.1 Overview
1.2.2 Influence from Upstream and Downstream Industries

2. Development Environment Analysis on Vegetable Protein Beverage Industry in China
2.1 Macroeconomic Development Environment
2.2 Policy Environment
2.2.1 The 12th Five Year Development Plan and Suggestions for Vegetable Protein Beverage Industry in China
2.2.2 Catalogue for the Guidance of Industrial Structure Adjustment 
2.2.3 The 12th Five-years Plan for Food Industry Development
2.2.4 Outline for the Development of Food and Nutrition in China (2014-2020)
2.2.5 Industrial Execution Standard
2.3 Technology Environment 

3. Development Analysis on Soft Drink Market in China
3.1 Current Status
3.1.1 Production Increase
3.1.2 Product Structure Changes Analysis
3.2 Development Trend of the Industry
3.2.1 Development Trend of the Industry
3.2.2 Development Trend of Soft Drink Product

4. Development Overview of Vegetable Protein Beverage Industry in China
4.1 Development Status
4.1.1 Development History
4.1.2 Current Status
4.2 Demand Analysis 
4.2.1 Product Structure 
4.2.2 Market Demand 
4.3 Operation Characteristics
4.3.1 Marked Regional Feature
4.3.2 Marked Seasonal Feature

5. Competition of Vegetable Protein Beverage Industry
5.1 Current Status
5.2 Competition Landscape

6. Major Enterprises of Vegetable Protein Beverage Market in China 
6.1 Hebei Chengde LoLo Company Limited
6.1.1 Company Profile
6.1.2 Major Business
6.1.3 Competitiveness
6.1.4 Business Performance
6.1.5 Development Strategy
6.2 V V Food & Beverage Co., Ltd
6.2.1 Company Profile
6.2.2 Major Business
6.2.3 Competitiveness
6.2.4 Business Performance
6.2.5 Future Development Strategy
6.3 Hebei Yangyuan Zhihui Beverage Co., Ltd
6.3.1 Company Profile
6.3.2 Major Products
6.3.3 Competition Strategy
6.3.4 Business Performance
6.3.5 Development Strategy
6.4 Nanfang Black Sesame Group Co., Ltd
6.4.1 Company Profile
6.4.2 Major Business
6.4.3 Competitiveness
6.4.4 Business Performance
6.4.5 Development Strategy
6.5 Blackcow Food Company Limited
6.5.1 Company Profile
6.5.2 Major Business
6.5.3 Competitiveness
6.5.4 Business Performance
6.5.5 Development Strategy

7. Investment Analysis on Vegetable Protein Beverage Industry
7.1 Investment Opportunity
7.1.1 Customer Consuming Habits Get Fond of Vegetable Protein Beverage Consumption
7.1.2 Few Regional Limitations and More Acceptable to Customers
7.2 Investment Risk
7.2.1 Food Safety Risk
7.2.2 Raw Material and Packaging Price Fluctuation Risk
7.3 Entrance Barriers
7.3.1 Consumer Consuming Habits Barrier
7.3.2 Product Development Technology Barrier
7.3.3 Marketing Network Barrier

8. Development Trend and Suggestion of Vegetable Protein Beverage Industry
8.1 Development Trend
8.2 China Vegetable Protein Beverage Market Forecast, 2014-2018
8.3 China Vegetable Protein Beverage Marketing Suggestion

報告描述

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After the unveiling of The 12th Five Year Development Plan and Suggestions for Vegetable Protein Beverage Industry in China, China’s vegetable protein beverage industry has entered into a rapid development era. The total output value of China’s vegetable protein beverage industry was about CNY 25.5 billion in 2013. And the major production enterprises are Chengde LoLo, Coconut Palm, Yangyuan Zhihui, V V Food & Beverage, and Dazhai Walnut Drink, etc.

There is a prevalent saying in China’s vegetable protein beverage market that Coconut Palm takes up the south market and LoLo leads the north market. Both of them are universally believed as the forerunner and pioneer of the industry, leading the two segmented markets--coconut juice and almond juice respectively. Since the Six Walnut (walnut juice) developed by Yangyuan Zhihui has been put into market in 2006, the traditional concept that strong consumption ability of vegetable protein beverage can only be achieved in local areas has been expanded, the sales network of Six Walnut is covering the whole China by far. Yangyuan Zhihui has successfully made itself a leading enterprise in China’s vegetable protein beverage industry by 2012. 

Since 2006, influenced by favorable policies, China’s vegetable protein beverage market ended its stagnating period which had lasted for seven years. And after that, the market has stepped into rapid development period. The sudden occurrence of “melamine” incident in China’s dairy industry in 2008 has aroused more awareness of food safety and also generated development opportunity for vegetable protein beverage industry: More and more consumers tend to a favor of natural, environmental protective and healthy vegetable protein beverage, while as for carbonic acid beverage, due to its large content of sugar which is apt to be overweight and undermining of the bones, has become less popular than ever. 

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